Monday, December 09, 2013

Headline of the Day

"What's really in supermarket poultry: Chemical sludge. 'Meat glue'. Pig skin. If only water was ALL they pumped into your chicken."

Hell, just slather it with sweet red BBQ sauce, it won't matter.
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2 comments:

  1. Old NFO12/09/2013 09:56:00 PM

    THAT is why I prefer 'free range' chicken that I take care of myself...

    ReplyDelete
  2. Bob12/09/2013 09:59:00 PM

    @Old NFO: How do you find time, traveling as much as you do?

    ReplyDelete

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