Tuesday, December 16, 2008

Is It Good Stuff, Or Is It Plonk?

An Australian doctor claims to have created the world's healthiest wine.

The way it's described makes it seem like Drāno for arteries, and two glasses a day are all that's necessary.

That's all very well, but will it be marketed to highbrows only, or will there be a Boone's Farm version for the hoi polloi, too?

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